University of Vermont Health
Food Service Worker
Berlin, VT
About the role
POSITION SUMMARY:
Under supervision of the NFS Operations Manager. Responsible for handling and distribution of food for patient, cafeteria, and catering meal service.
BASIC KNOWLEDGE:
Ability to follow written and verbal instructions. HS diploma or GED preferred but not required.
EXPERIENCE:
Entry-level candidates. Previous institutional and/or quantity food service experience preferred but not necessary. We will train the right candidate.